| Page 01-06. Influence of plant growth regulators on biochemical status in parthenocarpic fruit of pointed gourd (Trichosanthes dioica Roxb.) |
M. M. UD-DEEN, S. I. BHUIYAN, T. HOSSAIN, N. YASMIN, AND A. U. AHMED |
$10.00 |
 |
| Page 07-10. Effect of plant growth retardants on morphological changes of onion (Allium cepa L.) |
M. M. UD-DEEN, G. KABIR, N. YASMIN, A. U. AHMED and M.W. KHATUN |
$10.00 |
|
| Page 11-15. Effect of different light levels on the morpho-physiology and yield of sponge gourd |
M. M. HAQUE, J. U. AHMED and M. M. ISLAM |
$10.00 |
|
| Page 16-20. Genetic variability, correlation and path analysis in soybean (Glycine max L. Merril) |
S. SULTANA, L. RAHMAN AND S.H. HABIB |
$10.00 |
|
| Page 21-23. Quality seedling production of sweet orange from true seed (in vitro) * |
H. M. ABDULLAH, A.S.M. NAHIYAN, and A.F.M. JAMAL UDDIN |
$10.00 |
|
| Page 24-30. Health status of farmers’ stored rice seed |
M.J. UDDIN, M. I. HOSSAIN, M.N. MOLLAH, M. D. H. MAZUMDER, and M.A.R. BHUIYAN |
$10.00 |
|
| Page 31-39. Consumer acceptance and market test of fish sausage and fish ball prepared from by-catch and under-utilized fisheries organisms |
M.F. ALI and M.J. RAHMAN |
$10.00 |
|
| Page 40-46. Frozen storage stability of tropical silver carp (Hypophthalmichthys molitrix) surimi blended with cryoprotectants |
M.F. ALI and M.J. RAHMAN |
$10.00 |
|
| Page 47-51. A comparative study of mineral nutrients in six lettuce varieties at different transplanting time |
M.H. AKAND, N. ISLAM AND M.J. RAHMAN |
$10.00 |
|
| Page 52-56. Seed quality in relation to seed deterioration under accelerated ageing conditions in different lines of chilli |
SHAMIM ARA BAGUM, M. R. KHAN1, A. NESSA, M. SHALIM UDDIN AND M.R. ALI |
$10.00 |
|
IJAFS
